Vidalia or Texas Sweet Onion Dip

Created by admin, Friday, 22 February 2008

Ingredients

At a glance
Fellowship Favorites Cookbook
2-3    cups chopped onions
2    cups mayonnaise
2    cups shredded Swiss cheese
1    8 ounce can sliced water chestnuts, chopped

Methods/steps

Mix all together and place in 350* oven until hot and bubbly. Serve with Frito’s Scoop Chips.

Submitted By

Sharon Stringfellow
New Hope Baptist
Tuscaloosa, AL